Agriculture: EU, Italy ranks third in cheese production

France in first also for beef and as Europe's breadbasket

09 novembre, 14:50

(ANSAmed) - BRUSSELS, NOVEMBER 9 - Italy is third ranked cheese producer in the EU after Germany and France, according to Eurostat figures from 2010. According to the European statistics office, last year Germany produced 2.1 million tonnes of cheese (23% of the production in the EU), France produced 1.9 million tonnes (21%) and Italy churned out 1.2 million tonnes (13%). The main producer of cow's milk in the EU is Great Britain, followed by Germany, France, Spain and Italy. Also in 2010, Italy ranked third in beef production (1.1 million tonnes, 14% of the EU's total), after Germany (15%) and France (19%). One-fourth of the pork produced in Europe came from Germany (25%), followed by Spain (15%), France (9%), Poland and Denmark (8%). Italy produced 7% of Europe's pork, while their poultry production totalled 1.1 million tonnes in 2010 (ranked 6th), compared to 1.7 million tonnes for France (14%), Great Britain (1.6 million tonnes), Germany (1.4 million tonnes), Spain and Poland (1.3 million tonnes). Looking at 2008-2010, France was the top producer of cereals in the EU (23%), while Italy ranked 6th (6%), following Spain (7%), Great Britain (8%), Poland (10%) and Germany (16%). (ANSA).

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